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Transport is stressful for cattle of all ages. Possible co-mingling with a new group of calves, exposure to new pathogens, and loading, unloading and being in transit are all things animals must handle if they’re moving to a new farm location or are being shipped to market.

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Editor’s note: This article is part of a series featuring women who are serving as conservation coaches for Wisconsin Women in Conservation. 

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Growing resistance to commonly used antibiotics is one of the biggest threats the world faces. As common bacteria such as strep and salmonella become resistant to medications, what once were easily treatable infections can now pose difficult medical challenges. New research from the University of Georgia shows there may be more antimicrobial-resistant salmonella in food animals than scientists previously thought.